With the surging interest in foraging for mushrooms, those new to the art need a reliable guide to distinguishing the safe fungi from the toxic. But for beginner foragers who just want to answer the question “Can it eat it?”.
Elderberry syrup is a well-respected option for boosting immune function and fighting viral infections. Make your own elderberry syrup at home with our pre-portioned and easy to make kit. It contains all the herbs needed to make about 3 cups of syrup.
Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published.
Meet the natural lovechild of the popular local-foods movement and craft cocktail scene.
The Wildcrafted Cocktail is full of innovative and visually stunning recipes from foraging expert Ellen Zachos.
For natural foodies, foragers, herbalists, chefs, & adventurous home cooks alike, Wildcrafted Fermentation is your indispensable field-to-kitchen guide to crafting complexly flavored cuisine unique to you & your environment.
Get ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice: finding, storing, preserving, and preparing common and unusual finds.
